Grow your business safely with LABRO GILLES
All the information you need about LABRO GILLES 25 PLAC SYLVAIN DUMON 82400 VALENCE to develop and secure your business in France
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THE COMPLETE FILE OF FRENCH CORPORATE : LABRO
CORPORATE
BOBACC
ESTABLISHMENTS
MANAGERS
FINANCE
Identification data | |
| Siren number | 533911632 |
| Internal classification number of the establishment | 00016 |
| Siret number | 53391163200016 |
| Value Added Tax number | FR01533911632 |
Sole proprietorship | |
| Birth name of the natural person | LABRO |
| Whether the natural person is male or female (F: Female - M: Male) | M |
| First forename declared for a natural person | GILLES |
| Second forename declared for a natural person | PIERRE |
| Usual first name of the natural person | GILLES |
Establishment | |
| Usual name of the establishment | EAT AND GO |
| Date of creation of the establishment | 2011-07-15 |
| Activity carried out by the craftsman entered in the register of trades | 5610CQ |
| French Nomenclature of Activities for Craft Industries | ARTISAN MANUFACTURING ASSOCIATED WITH THE SALE OF DISHES FOR IMMEDIATE CONSUMPTION IN SEDENTARY STO |
| Whether the establishment is the head office or not | HEAD OFFICE |
| Main activity of the establishment during the period | 56.10A |
| French Nomenclature of Activities : Code Section | I |
| Label of Section | Accommodation and food service activities |
| French Nomenclature of Activities : Code Division | 56 |
| Label of Division | Food and beverage service activities |
| Nomenclature of activity of the variable activitePrincipaleEtablissement | NAFRev2 |
| Employer status of the establishment (Yes: employer - No: non-employer ) | NO |
Legal unit | |
| Legal category of the legal unit code | 1000 |
| Legal category of the legal unit | Individual Entrepreneur |
| Main activity of the legal unit | 56.10A |
| Activity nomenclature of Main activity | NAFRev2 |
| APE main activity code | Traditional restaurants |
| Collective agreement code | 01979 |
| Collective agreement name | Hotels Cafes Restaurants |
| Administrative status of the Legal Unit | ACTIVE |
| Internal classification number (Nic) of the legal unit | 00016 |
| Membership of the social and solidarity economy (Y : Yes N : No ) | YES |
| Employer status of the legal unit | NO |
| Date of creation of the legal unit | 2011-07-15 |
| Category SME : small or medium-sized enterprise ETI: intermediate-sized enterprise GE: large enterprise ) | PME |
| Year of validity of the enterprise category | 2022 |
| Capital type | FIXED |
| Capital | 0 |
| Current capital | 0 |
Managers data | |
| Surname of principal executive | LABRO |
| First forename declared for an individual | GILLES |
Contact directory data | |
| Phone Directory | Page Jaune |
Location data | |
| Land code | 76 |
| Land name | Occitanie |
| County code | 82 |
| County name | Tarn-et-Garonne |
| Establishment commune code | 82186 |
| Establishment commune name | VALENCE |
| Borough code | 821 |
| Borough name | Castelsarrasin |
| Longitude | 0.88903 |
| Latitude | 44.107568 |
Postal address | |
| Address | 25 PLAC SYLVAIN DUMON 82400 VALENCE |
| Street number | 25 |
| Street type | PLAC |
| Street name | SYLVAIN DUMON |
| Postcode | 82400 |
| Municipality name | VALENCE |
| Date of last update | 2025-07-08 15:27:56 |
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