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All the information you need about DUMAS SANDIE 210 RUE DE L’OMBRINE 30220 SAINT-LAURENT-D'AIGOUZE to develop and secure your business in France
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THE COMPLETE FILE OF FRENCH CORPORATE : BONNET
CORPORATE
BOBACC
ESTABLISHMENTS
MANAGERS
FINANCE
Identification data | |
| Siren number | 538381872 |
| Internal classification number of the establishment | 00026 |
| Siret number | 53838187200026 |
| Value Added Tax number | FR83538381872 |
Sole proprietorship | |
| Birth name of the natural person | DUMAS |
| Used name of the natural person | BONNET |
| Whether the natural person is male or female (F: Female - M: Male) | F |
| First forename declared for a natural person | SANDIE |
| Usual first name of the natural person | SANDIE |
Establishment | |
| Usual name of the establishment | SANDIE BISCUITS |
| Date of creation of the establishment | 2021-07-01 |
| Activity carried out by the craftsman entered in the register of trades | 1072ZZ |
| French Nomenclature of Activities for Craft Industries | BISCUITS, RUSHES, AND PRESERVATIVE PASTRIES MANUFACTURE |
| Whether the establishment is the head office or not | HEAD OFFICE |
| First line of the establishment's sign | SANDIE BISCUITS |
| Main activity of the establishment during the period | 10.72Z |
| French Nomenclature of Activities : Code Section | C |
| Label of Section | Manufacturing |
| French Nomenclature of Activities : Code Division | 10 |
| Label of Division | Manufacture of food products and beverages |
| Nomenclature of activity of the variable activitePrincipaleEtablissement | NAFRev2 |
| Employer status of the establishment (Yes: employer - No: non-employer ) | NO |
Legal unit | |
| Legal category of the legal unit code | 1000 |
| Legal category of the legal unit | Individual Entrepreneur |
| Main activity of the legal unit | 10.72Z |
| Activity nomenclature of Main activity | NAFRev2 |
| APE main activity code | Manufacture of preserved biscuits, rusks and pastry goods |
| Collective agreement code | 03109 |
| Collective agreement name | Five branches - Various food industries |
| Administrative status of the Legal Unit | ACTIVE |
| Internal classification number (Nic) of the legal unit | 00026 |
| Membership of the social and solidarity economy (Y : Yes N : No ) | YES |
| Employer status of the legal unit | NO |
| Date of creation of the legal unit | 2011-12-06 |
| Category SME : small or medium-sized enterprise ETI: intermediate-sized enterprise GE: large enterprise ) | PME |
| Year of validity of the enterprise category | 2022 |
| Capital type | FIXED |
| Capital | 0 |
| Current capital | 0 |
Managers data | |
| Surname of principal executive | BONNET |
| First forename declared for an individual | SANDIE |
Contact directory data | |
| Phone Directory | Page Jaune |
Location data | |
| Land code | 76 |
| Land name | Occitanie |
| County code | 30 |
| County name | Gard |
| Establishment commune code | 30276 |
| Establishment commune name | SAINT-LAURENT-D'AIGOUZE |
| Borough code | 302 |
| Borough name | Nîmes |
| Longitude | 4.193241 |
| Latitude | 43.628645 |
Postal address | |
| Address | 210 RUE DE L’OMBRINE 30220 SAINT-LAURENT-D'AIGOUZE |
| Street number | 210 |
| Street type | RUE |
| Street name | DE L’OMBRINE |
| Postcode | 30220 |
| Municipality name | SAINT-LAURENT-D'AIGOUZE |
| Date of last update | 2025-07-08 15:27:56 |
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