Grow your business safely with LO PINTO NICOLAS

All the information you need about LO PINTO NICOLAS 1 PL DE L ETALE 74000 ANNECY to develop and secure your business in France

THE COMPLETE FILE OF FRENCH CORPORATE : LO PINTO

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Siren number751415001
Internal classification number of the establishment00013
Siret number75141500100013
Value Added Tax numberFR32751415001

Sole proprietorship

Birth name of the natural personLO PINTO
Whether the natural person is male or female (F: Female - M: Male)M
First forename declared for a natural personNICOLAS
Second forename declared for a natural personVINCENT
Usual first name of the natural personNICOLAS

Establishment

Usual name of the establishmentLA PIZZA D'OR
Date of creation of the establishment2012-05-02
Headcount range of the establishment01
Year of validity of the headcount range of the establishment2022
Whether the establishment is the head office or notHEAD OFFICE
First line of the establishment's signLA PIZZA D'OR
Main activity of the establishment during the period56.10C
French Nomenclature of Activities : Code Section I
Label of Section Accommodation and food service activities
French Nomenclature of Activities : Code Division 56
Label of Division Food and beverage service activities
Nomenclature of activity of the variable activitePrincipaleEtablissementNAFRev2
Employer status of the establishment (Yes: employer - No: non-employer )YES

Legal unit

Legal category of the legal unit code1000
Legal category of the legal unit Individual Entrepreneur
Main activity of the legal unit56.10C
Activity nomenclature of Main activity NAFRev2
APE main activity code Fast food restaurants
Collective agreement code 01501
Collective agreement name Fast food
Administrative status of the Legal Unit ACTIVE
Internal classification number (Nic) of the legal unit00013
Membership of the social and solidarity economy (Y : Yes N : No )YES
Employer status of the legal unitNO
Date of creation of the legal unit2012-05-02
Category SME : small or medium-sized enterprise ETI: intermediate-sized enterprise GE: large enterprise )PME
Year of validity of the enterprise category2022
Headcount bracket of the legal unit01
Number of employees in the Legal Unit 1 or 2 employees
Headcount bracket of the HEAD OFFICE01
Number of employees in the HEAD OFFICE 1 or 2 employees
Capital type FIXED
Capital 0
Current capital 0
Year of validity of the headcount bracket of the legal unit2022

Managers data

Surname of principal executiveLO PINTO
First forename declared for an individualNICOLAS

Contact directory data

emailinfo@lapizzador.fr
phone0450577749
mobile0692725986
websitehttp://www.lapizzador.fr
Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 84
Land name Auvergne-Rhône-Alpes
County code 74
County name Haute-Savoie
Establishment commune code74010
Establishment commune nameANNECY
Borough code 741
Borough nameAnnecy
Longitude6.099508
Latitude45.904378

Postal address

Address1 PL DE L ETALE 74000 ANNECY
Street number1
Street typePL
Street nameDE L ETALE
Postcode74000
Municipality nameANNECY
Date of last update2025-07-08 15:27:56

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