Grow your business safely with SOCIETE LA FERMIERE

All the information you need about SOCIETE LA FERMIERE to develop and secure your business in France

FIRST ESTABLISHMENT : SOCIETE LA FERMIERE TARPINIAN JEAN JACQUES

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00044
Siret number05581199600044

Establishment

Date of creation of the establishment2015-07-01
Headcount range of the establishment11
Year of validity of the headcount range of the establishment2023
Whether the establishment is the head office or notSECONDARY ESTABLISHMENTE
Main activity of the establishment during the period10.51A
Label of main activity Manufacture of liquid milk and fresh dairy products
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section C
Label of Section Manufacturing
French Nomenclature of Activities : Code Division 10
Label of Division Manufacture of food products and beverages
Employer status of the establishment (Yes: employer - No: non-employer )YES
Number of employees in establishment 10 to 19 employees

Legal unit

Name of the legal unitSOCIETE LA FERMIERE
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveTARPINIAN JEAN JACQUES
First forename declared for an individualJEAN
Executive's position337991061

Contact directory data

Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 93
Land name Provence-Alpes-Côte d'Azur
County code 05
County name Hautes-Alpes
Establishment commune code05061
Establishment commune nameGAP
Borough code 052
Borough nameGap
Longitude10.51G
Latitude6.088577

Postal address

AddressRUE DES SILOS 05000 GAP
Street typeRUE
Street nameDES SILOS
Postcode05000
Municipality nameGAP
Date of last update2026-04-02 17:48:09

all companies in France

Complete and comprehensive database.