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All the information you need about FLUNCH to develop and secure your business in France

FIRST ESTABLISHMENT : FLUNCH BART

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment02051
Siret number32077251002051

Establishment

Date of creation of the establishment2011-09-01
Headcount range of the establishment12
Year of validity of the headcount range of the establishment2022
Whether the establishment is the head office or notSECONDARY ESTABLISHMENTE
First line of the establishment's signFLUNCH
Main activity of the establishment during the period56.10B
Label of main activity Cafeterias and other self-service restaurants
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section I
Label of Section Accommodation and food service activities
French Nomenclature of Activities : Code Division 56
Label of Division Food and beverage service activities
Employer status of the establishment (Yes: employer - No: non-employer )YES
Number of employees in establishment 20 to 49 employees

Legal unit

Name of the legal unitFLUNCH
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveBART
First forename declared for an individualTHIERRY
NationalityFrançaise
Executive's positionDirecteur général

Contact directory data

phone0382250285
Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 84
Land name Auvergne-Rhône-Alpes
County code 63
County name Puy-de-Dôme
Establishment commune code63113
Establishment commune nameCLERMONT-FERRAND
Borough code 632
Borough nameClermont-Ferrand
Longitude3.125734
Latitude45.763567

Postal address

Address140 BOUL GUSTAVE FLAUBERT 63000 CLERMONT-FERRAND
Street number140
Street typeBOUL
Street nameGUSTAVE FLAUBERT
Postcode63000
Municipality nameCLERMONT-FERRAND
Date of last update2025-07-08 15:27:56

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