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FIRST ESTABLISHMENT : LYON BISCUIT Nobili

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data
Internal classification number of the establishment00030
Siret number32083767700030

Establishment
Date of creation of the establishment1986-01-01
Headcount range of the establishment11
Year of validity of the headcount range of the establishment2023
Whether the establishment is the head office or notSECONDARY ESTABLISHMENTE
Main activity of the establishment during the period10.72Z
Label of main activity Manufacture of preserved biscuits, rusks and pastry goods
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section C
Label of Section Manufacturing
French Nomenclature of Activities : Code Division 10
Label of Division Manufacture of food products and beverages
Employer status of the establishment (Yes: employer - No: non-employer )YES
Number of employees in establishment 10 to 19 employees

Legal unit
Name of the legal unitLYON BISCUIT
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveNobili
First forename declared for an individualSIMON
NationalityItalienne

Contact directory data
emailcommercial@esal.fr
phone0475715722
websitehttp://www.esal.fr
Phone Directory Page Jaune
Linkedin Linkedin

Location data
Land code 84
Land name Auvergne-Rhône-Alpes
County code 26
County name Drôme
Establishment commune code26096
Establishment commune nameCLERIEUX
Borough code 263
Borough nameValence
Longitude10.72Y
Latitude4.957397

Postal address
Address195 A IMPA DE L'INDUSTRIE 26260 CLERIEUX
Street number195
Street repetition indexA
Street typeIMPA
Street nameDE L'INDUSTRIE
Postcode26260
Municipality nameCLERIEUX
Date of last update2026-02-04 15:32:13

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