All the information you need about DEVIERS FRANCIS to develop and secure your business in France

Identification data | |
| Internal classification number of the establishment | 00024 |
| Siret number | 32581798900024 |
Sole proprietorship | |
| Birth name of the natural person | DEVIERS |
| Whether the natural person is male or female (F: Female - M: Male) | M |
| First forename declared for a natural person | FRANCIS |
| Usual first name of the natural person | FRANCIS |
Establishment | |
| Date of creation of the establishment | 2016-05-01 |
| Activity carried out by the craftsman entered in the register of trades | 1012ZZ |
| French Nomenclature of Activities for Craft Industries | PROCESSING AND PRESERVING OF POULTRY MEAT |
| Whether the establishment is the head office or not | HEAD OFFICE |
| Main activity of the establishment during the period | 10.12Z |
| Label of main activity | Processing and preserving of poultry meat |
| Nomenclature of activity of Main activity | NAFRev2 |
| French Nomenclature of Activities : Code Section | C |
| Label of Section | Manufacturing |
| French Nomenclature of Activities : Code Division | 10 |
| Label of Division | Manufacture of food products and beverages |
| Employer status of the establishment (Yes: employer - No: non-employer ) | NO |
Legal unit | |
| Administrative status of the Legal Unit | ACTIVE |
| Surname of principal executive | DEVIERS |
| First forename declared for an individual | FRANCIS |
Contact directory data | |
| phone | 0553288972 |
| fax | 05 53 28 91 44 |
| Phone Directory | Page Jaune |
Location data | |
| Land code | 75 |
| Land name | Nouvelle-Aquitaine |
| County code | 24 |
| County name | Dordogne |
| Establishment commune code | 24215 |
| Establishment commune name | JAYAC |
| Borough code | 244 |
| Borough name | Sarlat-la-Canéda |
| Longitude | 1.352895 |
| Latitude | 45.027342 |
Postal address | |
| Address | LES BAYLES 24590 JAYAC |
| Street name | LES BAYLES |
| Postcode | 24590 |
| Municipality name | JAYAC |
| Date of last update | 2025-07-08 15:27:56 |
