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FIRST ESTABLISHMENT : RESTORIA SAULOU

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00214
Siret number33232304700214

Establishment

Date of creation of the establishment2009-01-01
Headcount range of the establishment00
Year of validity of the headcount range of the establishment2023
Whether the establishment is the head office or notSECONDARY ESTABLISHMENTE
Main activity of the establishment during the period56.29B
Label of main activity Other food services n.e.c.
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section I
Label of Section Accommodation and food service activities
French Nomenclature of Activities : Code Division 56
Label of Division Food and beverage service activities
Employer status of the establishment (Yes: employer - No: non-employer )YES
Number of employees in establishment 0 employees (having no staff as of 12/31)

Legal unit

Name of the legal unitRESTORIA
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveSAULOU
First forename declared for an individualEMMANUEL
Executive's position438725962

Contact directory data

emaildpo_eu@mmm.com
phone0240002200
mobile0617778206
websitehttp://solutions.3mfrance.fr
Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 52
Land name Pays de la Loire
County code 49
County name Maine-et-Loire
Establishment commune code49323
Establishment commune nameVERRIERES-EN-ANJOU
Borough code 491
Borough nameAngers
Longitude56.22Y
Latitude-0.468456

Postal address

Address2 RUE DES BLES D'OR 49112 VERRIERES-EN-ANJOU
Street number2
Street typeRUE
Street nameDES BLES D'OR
Postcode49112
Municipality nameVERRIERES-EN-ANJOU
Date of last update2026-04-02 17:48:09

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