Grow your business safely with L'ENVERS DU DECOR

All the information you need about L'ENVERS DU DECOR to develop and secure your business in France

FIRST ESTABLISHMENT : L'ENVERS DU DECOR PERSE

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00025
Siret number33866143200025

Establishment

Date of creation of the establishment1993-07-07
Headcount range of the establishmentNN
Whether the establishment is the head office or notSECONDARY ESTABLISHMENTE
First line of the establishment's signL'EPICERIE
Main activity of the establishment during the period10.52Z
Label of main activity Manufacture of ice cream and sherbet
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section C
Label of Section Manufacturing
French Nomenclature of Activities : Code Division 10
Label of Division Manufacture of food products and beverages
Employer status of the establishment (Yes: employer - No: non-employer )NO
Number of employees in establishment Non-employer establishment

Legal unit

Name of the legal unitL'ENVERS DU DECOR
Administrative status of the Legal Unit ACTIVE
Surname of principal executivePERSE
First forename declared for an individualANGELIQUE

Contact directory data

emailcontact@socreativ.com
phone0557744831
fax05 57 24 68 90
mobile0683307002
websitehttp://www.envers-dudecor.com
Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 75
Land name Nouvelle-Aquitaine
County code 33
County name Gironde
Establishment commune code33394
Establishment commune nameSAINT-EMILION
Borough code 335
Borough nameLibourne
Longitude10.52Y
Latitude-0.156302

Postal address

AddressRUE DU CLOCHER 33330 SAINT-EMILION
Street typeRUE
Street nameDU CLOCHER
Postcode33330
Municipality nameSAINT-EMILION
Date of last update2026-02-04 15:32:13

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