All the information you need about AT FRANCE to develop and secure your business in France

Identification data | |
| Internal classification number of the establishment | 00021 |
| Siret number | 34883247800021 |
Establishment | |
| Date of creation of the establishment | 2009-12-31 |
| Headcount range of the establishment | 12 |
| Year of validity of the headcount range of the establishment | 2022 |
| Whether the establishment is the head office or not | SECONDARY ESTABLISHMENTE |
| Main activity of the establishment during the period | 10.13A |
| Label of main activity | Industrial preparation of meat products |
| Nomenclature of activity of Main activity | NAFRev2 |
| French Nomenclature of Activities : Code Section | C |
| Label of Section | Manufacturing |
| French Nomenclature of Activities : Code Division | 10 |
| Label of Division | Manufacture of food products and beverages |
| Employer status of the establishment (Yes: employer - No: non-employer ) | YES |
| Number of employees in establishment | 20 to 49 employees |
Legal unit | |
| Name of the legal unit | AT FRANCE |
| Administrative status of the Legal Unit | ACTIVE |
| Surname of principal executive | BELLET |
| First forename declared for an individual | GILLES |
| Nationality | Française |
| Executive's position | 410203962 |
Contact directory data | |
| commercial.atfrance@popy.fr | |
| phone | 0297333011 |
| fax | 0297332254 |
| website | http://www.gilbert-lemelle.fr |
| Phone Directory | Page Jaune |
Location data | |
| Land code | 53 |
| Land name | Bretagne |
| County code | 56 |
| County name | Morbihan |
| Establishment commune code | 56166 |
| Establishment commune name | PLOUAY |
| Borough code | 561 |
| Borough name | Lorient |
| Longitude | -3.3576749 |
| Latitude | 47.9148265 |
Postal address | |
| Address | ZONE INDUSTRIELLE DE RESTAVY 56240 PLOUAY |
| Street name | ZONE INDUSTRIELLE DE RESTAVY |
| Postcode | 56240 |
| Municipality name | PLOUAY |
| Date of last update | 2025-07-08 15:27:56 |
