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FIRST ESTABLISHMENT : GRIFFAY VOYAGES PHALEMPIN
CORPORATE
BOBACC
ESTABLISHMENTS
MANAGERS
FINANCE
Identification data | |
| Internal classification number of the establishment | 00034 |
| Siret number | 34911210200034 |
Establishment | |
| Date of creation of the establishment | 2021-04-01 |
| Headcount range of the establishment | NN |
| Whether the establishment is the head office or not | SECONDARY ESTABLISHMENTE |
| First line of the establishment's sign | TUI |
| Main activity of the establishment during the period | 79.11Z |
| Label of main activity | Activities of travel agencies |
| Nomenclature of activity of Main activity | NAFRev2 |
| French Nomenclature of Activities : Code Section | N |
| Label of Section | Administrative and support service activities |
| French Nomenclature of Activities : Code Division | 79 |
| Label of Division | Travel agency, tour operator, reservation service and related activities |
| Employer status of the establishment (Yes: employer - No: non-employer ) | YES |
| Number of employees in establishment | Non-employer establishment |
Legal unit | |
| Name of the legal unit | GRIFFAY VOYAGES |
| Administrative status of the Legal Unit | ACTIVE |
| Surname of principal executive | PHALEMPIN |
| First forename declared for an individual | GAEL |
| Executive's position | gérant |
Contact directory data | |
| phone | 04 50 45 81 00 |
| Phone Directory | Page Jaune |
Location data | |
| Land code | 84 |
| Land name | Auvergne-Rhône-Alpes |
| County code | 74 |
| County name | Haute-Savoie |
| Establishment commune code | 74012 |
| Establishment commune name | ANNEMASSE |
| Borough code | 743 |
| Borough name | Saint-Julien-en-Genevois |
| Longitude | 79.11Y |
| Latitude | 6.235289 |
Postal address | |
| Address | 12 RUE ALFRED BASTIN 74100 ANNEMASSE |
| Street number | 12 |
| Street type | RUE |
| Street name | ALFRED BASTIN |
| Address supplement | ET 2 RUE DU CAPITAINE CHARLES DUPRAZ |
| Postcode | 74100 |
| Municipality name | ANNEMASSE |
| Date of last update | 2026-02-04 15:32:13 |
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