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FIRST ESTABLISHMENT : GAEC DE BARBECHE ALLETRU

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data
Internal classification number of the establishment00016
Siret number37750534200016

Establishment
Date of creation of the establishment1978-07-03
Headcount range of the establishment01
Year of validity of the headcount range of the establishment2023
Whether the establishment is the head office or notHEAD OFFICE
Main activity of the establishment during the period01.42Z
Label of main activity Raising of other cattle and buffaloes
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section A
Label of Section Agriculture, forestry and fishing
French Nomenclature of Activities : Code Division 01
Label of Division Crop and animal production, hunting and related service activities
Employer status of the establishment (Yes: employer - No: non-employer )NO
Number of employees in establishment 1 or 2 employees

Legal unit
Name of the legal unitGAEC DE BARBECHE
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveALLETRU
First forename declared for an individualCHRISTOPHE
NationalityFrançaise
Executive's positionAssocié indéfiniment responsable

Contact directory data
phone0549642416
Phone Directory Page Jaune
Linkedin Linkedin

Location data
Land code 75
Land name Nouvelle-Aquitaine
County code 79
County name Deux-Sèvres
Establishment commune code79089
Establishment commune nameLE CHILLOU
Borough code 793
Borough nameParthenay
Longitude01.42Y
Latitude-0.139796

Postal address
Address36 RUE TRAVERSIERE 79600 LE CHILLOU
Street number36
Street typeRUE
Street nameTRAVERSIERE
Postcode79600
Municipality nameLE CHILLOU
Date of last update2026-02-04 15:32:13

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