All the information you need about BOUC BLANC to develop and secure your business in France

Identification data | |
| Internal classification number of the establishment | 00015 |
| Siret number | 38017514100015 |
Establishment | |
| Date of creation of the establishment | 1990-12-15 |
| Headcount range of the establishment | 12 |
| Year of validity of the headcount range of the establishment | 2023 |
| Whether the establishment is the head office or not | HEAD OFFICE |
| First line of the establishment's sign | LE BOUC BLANC |
| Main activity of the establishment during the period | 56.10A |
| Label of main activity | Traditional restaurants |
| Nomenclature of activity of Main activity | NAFRev2 |
| French Nomenclature of Activities : Code Section | I |
| Label of Section | Accommodation and food service activities |
| French Nomenclature of Activities : Code Division | 56 |
| Label of Division | Food and beverage service activities |
| Employer status of the establishment (Yes: employer - No: non-employer ) | YES |
| Number of employees in establishment | 20 to 49 employees |
Legal unit | |
| Name of the legal unit | BOUC BLANC |
| Administrative status of the Legal Unit | ACTIVE |
| Surname of principal executive | COMBAZ |
| First forename declared for an individual | CHRISTIANE |
| Nationality | Française |
| Executive's position | Gérant |
Contact directory data | |
| phone | 0479088026 |
| Phone Directory | Page Jaune |
Location data | |
| Land code | 84 |
| Land name | Auvergne-Rhône-Alpes |
| County code | 73 |
| County name | Savoie |
| Establishment commune code | 73227 |
| Establishment commune name | COURCHEVEL |
| Borough code | 731 |
| Borough name | Albertville |
| Longitude | 56.11G |
| Latitude | 6.593274 |
Postal address | |
| Address | 18 TRA DE PRE-L'ANGLAISE 73120 COURCHEVEL |
| Street number | 18 |
| Street type | TRA |
| Street name | DE PRE-L'ANGLAISE |
| Address supplement | CHALET LA VETTAZ LA TANIA |
| Postcode | 73120 |
| Municipality name | COURCHEVEL |
| Date of last update | 2026-02-04 15:32:13 |
