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D HOME > CORPORATES > DUMONT GASTRONOMIE > ESTABLISHMENTS LIST > CHARENCEY

FIRST ESTABLISHMENT : DUMONT GASTRONOMIE DUMONT

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data
Internal classification number of the establishment00044
Siret number38777843400044

Establishment
Date of creation of the establishment2010-03-04
Activity carried out by the craftsman entered in the register of trades4722ZA
French Nomenclature of Activities for Craft Industries BUTCHER SHOP
Whether the establishment is the head office or notHEAD OFFICE
Main activity of the establishment during the period70.10Z
Label of main activity Head office activities
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section M
Label of Section Professional, scientific and technical activities
French Nomenclature of Activities : Code Division 70
Label of Division Activities of head offices; management consultancy
Employer status of the establishment (Yes: employer - No: non-employer )NO

Legal unit
Name of the legal unitDUMONT GASTRONOMIE
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveDUMONT
First forename declared for an individualCLAUDE
NationalityFrançaise
Executive's positionLiquidateur

Contact directory data
Phone Directory Page Jaune
Linkedin Linkedin

Location data
Land code 28
Land name Normandie
County code 61
County name Orne
Establishment commune code61429
Establishment commune nameCHARENCEY
Borough code 613
Borough nameMortagne-au-Perche
Longitude0.758654
Latitude48.648107

Postal address
Address11 RUE DU CHEMIN VERT 61190 CHARENCEY
Street number11
Street typeRUE
Street nameDU CHEMIN VERT
Address supplementSAINT-MAURICE-LES-CHARENCEY
Postcode61190
Municipality nameCHARENCEY
Date of last update2025-07-08 15:27:56

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