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All the information you need about LE DINER'S to develop and secure your business in France

FIRST ESTABLISHMENT : LE DINER'S JAUNAUX

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00019
Siret number38865475800019

Establishment

Date of creation of the establishment1992-09-23
Headcount range of the establishment02
Year of validity of the headcount range of the establishment2023
Activity carried out by the craftsman entered in the register of trades1085ZZ
French Nomenclature of Activities for Craft Industries DISH MANUFACTURE PREPARED
Whether the establishment is the head office or notHEAD OFFICE
Main activity of the establishment during the period56.10A
Label of main activity Traditional restaurants
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section I
Label of Section Accommodation and food service activities
French Nomenclature of Activities : Code Division 56
Label of Division Food and beverage service activities
Employer status of the establishment (Yes: employer - No: non-employer )YES
Number of employees in establishment 3 to 5 employees

Legal unit

Name of the legal unitLE DINER'S
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveJAUNAUX
First forename declared for an individualCHRISTOPHE
NationalityFrançaise
Executive's positionGérant

Contact directory data

phone0233902424
Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 28
Land name Normandie
County code 50
County name Manche
Establishment commune code50218
Establishment commune nameGRANVILLE
Borough code 501
Borough nameAvranches
Longitude56.11G
Latitude-1.599

Postal address

Address3 RUE GEORGES CLEMENCEAU 50400 GRANVILLE
Street number3
Street typeRUE
Street nameGEORGES CLEMENCEAU
Postcode50400
Municipality nameGRANVILLE
Date of last update2026-02-04 15:32:13

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