Grow your business safely with LES FERMIERS LANDAIS

All the information you need about LES FERMIERS LANDAIS to develop and secure your business in France

FIRST ESTABLISHMENT : LES FERMIERS LANDAIS _

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00013
Siret number39176072500013

Establishment

Date of creation of the establishment1993-07-07
Headcount range of the establishment32
Year of validity of the headcount range of the establishment2023
Whether the establishment is the head office or notHEAD OFFICE
Main activity of the establishment during the period10.12Z
Label of main activity Processing and preserving of poultry meat
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section C
Label of Section Manufacturing
French Nomenclature of Activities : Code Division 10
Label of Division Manufacture of food products and beverages
Employer status of the establishment (Yes: employer - No: non-employer )YES
Number of employees in establishment 250 to 499 employees

Legal unit

Name of the legal unitLES FERMIERS LANDAIS
Administrative status of the Legal Unit ACTIVE
Surname of principal executive_

Contact directory data

phone0558764215
fax05 58 76 42 20
Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 75
Land name Nouvelle-Aquitaine
County code 40
County name Landes
Establishment commune code40282
Establishment commune nameSAINT-SEVER
Borough code 402
Borough nameMont-de-Marsan
Longitude10.12Y
Latitude-0.577217

Postal address

Address26 RUE DE PAPIN 40500 SAINT-SEVER
Street number26
Street typeRUE
Street nameDE PAPIN
Postcode40500
Municipality nameSAINT-SEVER
Date of last update2026-02-04 12:38:37

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