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L HOME > CORPORATES > LES FERMIERS LANDAIS > ESTABLISHMENTS LIST > SAINT-SEVER

FIRST ESTABLISHMENT : LES FERMIERS LANDAIS _

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data
Internal classification number of the establishment00112
Siret number39176072500112

Establishment
Date of creation of the establishment2023-02-23
Headcount range of the establishmentNN
Whether the establishment is the head office or notSECONDARY ESTABLISHMENTE
Main activity of the establishment during the period10.12Z
Label of main activity Processing and preserving of poultry meat
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section C
Label of Section Manufacturing
French Nomenclature of Activities : Code Division 10
Label of Division Manufacture of food products and beverages
Employer status of the establishment (Yes: employer - No: non-employer )NO
Number of employees in establishment Non-employer establishment

Legal unit
Name of the legal unitLES FERMIERS LANDAIS
Administrative status of the Legal Unit ACTIVE
Surname of principal executive_

Contact directory data
phone0558764215
fax05 58 76 42 20
Phone Directory Page Jaune
Linkedin Linkedin

Location data
Land code 75
Land name Nouvelle-Aquitaine
County code 40
County name Landes
Establishment commune code40282
Establishment commune nameSAINT-SEVER
Borough code 402
Borough nameMont-de-Marsan
Longitude10.12Y
Latitude-0.570626

Postal address
AddressPERE 40500 SAINT-SEVER
Street namePERE
Address supplementZONE INDUSTRIELLE DE PERE
Postcode40500
Municipality nameSAINT-SEVER
Date of last update2026-02-04 12:38:37

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