Grow your business safely with RESTAURATION POUR COLLECTIVITES

All the information you need about RESTAURATION POUR COLLECTIVITES to develop and secure your business in France

FIRST ESTABLISHMENT : RESTAURATION POUR COLLECTIVITES ZAEGEL

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00297
Siret number39256245000297

Establishment

Date of creation of the establishment2024-07-05
Headcount range of the establishmentNN
Whether the establishment is the head office or notSECONDARY ESTABLISHMENTE
First line of the establishment's signRESTAURANT MUNICIPAL
Main activity of the establishment during the period56.29B
Label of main activity Other food services n.e.c.
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section I
Label of Section Accommodation and food service activities
French Nomenclature of Activities : Code Division 56
Label of Division Food and beverage service activities
Employer status of the establishment (Yes: employer - No: non-employer )YES
Number of employees in establishment Non-employer establishment

Legal unit

Name of the legal unitRESTAURATION POUR COLLECTIVITES
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveZAEGEL
First forename declared for an individualCHRISTOPHE
NationalityFrançaise

Contact directory data

emailcontact@rpc01.com
phone0967444293
fax03 85 30 16 30
websitehttp://rpc01.com
Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 84
Land name Auvergne-Rhône-Alpes
County code 01
County name Ain
Establishment commune code01033
Establishment commune nameVALSERHONE
Borough code 014
Borough nameNantua
Longitude56.22Y
Latitude5.808234

Postal address

Address844 RUE DES JONQUILLES 01200 VALSERHONE
Street number844
Street typeRUE
Street nameDES JONQUILLES
Postcode01200
Municipality nameVALSERHONE
Date of last update2026-04-02 17:48:09

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