Grow your business safely with FROMAGERIE BADOZ

All the information you need about FROMAGERIE BADOZ to develop and secure your business in France

FIRST ESTABLISHMENT : FROMAGERIE BADOZ BADOZ

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00019
Siret number39328005200019

Establishment

Date of creation of the establishment1993-12-02
Headcount range of the establishment21
Year of validity of the headcount range of the establishment2022
Whether the establishment is the head office or notHEAD OFFICE
Main activity of the establishment during the period10.51C
Label of main activity Manufacture of cheese
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section C
Label of Section Manufacturing
French Nomenclature of Activities : Code Division 10
Label of Division Manufacture of food products and beverages
Employer status of the establishment (Yes: employer - No: non-employer )YES
Number of employees in establishment 50 to 99 employees

Legal unit

Name of the legal unitFROMAGERIE BADOZ
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveBADOZ
First forename declared for an individualVINCENT
NationalityFrançaise
Executive's positionPrésident

Contact directory data

emailaccueil@fromagerie-badoz.com
phone0381695628
websitehttp://www.fromagerie-badoz.com
Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 27
Land name Bourgogne-Franche-Comté
County code 25
County name Doubs
Establishment commune code25462
Establishment commune namePONTARLIER
Borough code 253
Borough namePontarlier
Longitude6.33653
Latitude46.916218

Postal address

Address4 RUE EIFFEL 25300 PONTARLIER
Street number4
Street typeRUE
Street nameEIFFEL
Postcode25300
Municipality namePONTARLIER
Date of last update2025-07-08 15:27:56

all companies in France

Complete and comprehensive database.