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FIRST ESTABLISHMENT : NY RESTAURATION AZZOPARDI

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data
Internal classification number of the establishment00034
Siret number39469110900034

Establishment
Date of creation of the establishment2002-12-31
Headcount range of the establishmentNN
Whether the establishment is the head office or notSECONDARY ESTABLISHMENTE
Main activity of the establishment during the period10.71B
Label of main activity Baking of bakery products
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section C
Label of Section Manufacturing
French Nomenclature of Activities : Code Division 10
Label of Division Manufacture of food products and beverages
Employer status of the establishment (Yes: employer - No: non-employer )YES
Number of employees in establishment Non-employer establishment

Legal unit
Name of the legal unitNY RESTAURATION
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveAZZOPARDI
First forename declared for an individualNOEL
NationalityFrançaise
Executive's positionPrésident

Contact directory data
emailpanydis@wanadoo.fr
phone0967036761
fax04 94 19 05 88
websitehttp://panydis.fr
Phone Directory Page Jaune
Linkedin Linkedin

Location data
Land code 93
Land name Provence-Alpes-Côte d'Azur
County code 83
County name Var
Establishment commune code83099
Establishment commune namePUGET-SUR-ARGENS
Borough code 831
Borough nameDraguignan
Longitude47.24Y
Latitude6.69691

Postal address
Address469 CHEM DE L'ENGHEIN DU LOUP 83480 PUGET-SUR-ARGENS
Street number469
Street typeCHEM
Street nameDE L'ENGHEIN DU LOUP
Postcode83480
Municipality namePUGET-SUR-ARGENS
Date of last update2026-04-02 17:48:09

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