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FIRST ESTABLISHMENT : LE FORNALI MEUNIER

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data
Internal classification number of the establishment00045
Siret number40350526600045

Establishment
Date of creation of the establishment2009-08-10
Headcount range of the establishment02
Year of validity of the headcount range of the establishment2023
Whether the establishment is the head office or notSECONDARY ESTABLISHMENTE
First line of the establishment's signLES FOURNILS DU LAC
Main activity of the establishment during the period10.71C
Label of main activity Manufacture of bakery and pastry goods
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section C
Label of Section Manufacturing
French Nomenclature of Activities : Code Division 10
Label of Division Manufacture of food products and beverages
Employer status of the establishment (Yes: employer - No: non-employer )YES
Number of employees in establishment 3 to 5 employees

Legal unit
Name of the legal unitLE FORNALI
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveMEUNIER
First forename declared for an individualPhilippe
NationalityFrançaise
Executive's positioncommissaire aux comptes titulaire

Contact directory data
phone0450314168
Phone Directory Page Jaune
Linkedin Linkedin

Location data
Land code 84
Land name Auvergne-Rhône-Alpes
County code 74
County name Haute-Savoie
Establishment commune code74005
Establishment commune nameALLINGES
Borough code 744
Borough nameThonon-les-Bains
Longitude10.71H
Latitude6.479046

Postal address
Address1200 ROUT DE NOYER 74200 ALLINGES
Street number1200
Street typeROUT
Street nameDE NOYER
Postcode74200
Municipality nameALLINGES
Date of last update2026-02-04 15:32:13

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