Grow your business safely with LE FORNALI

All the information you need about LE FORNALI to develop and secure your business in France

FIRST ESTABLISHMENT : LE FORNALI MEUNIER

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00102
Siret number40350526600102

Establishment

Usual name of the establishmentLES FOURNILS DU LAC
Date of creation of the establishment2013-12-01
Headcount range of the establishment01
Year of validity of the headcount range of the establishment2023
Whether the establishment is the head office or notSECONDARY ESTABLISHMENTE
First line of the establishment's signLES FOURNILS DU LAC
Main activity of the establishment during the period10.71C
Label of main activity Manufacture of bakery and pastry goods
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section C
Label of Section Manufacturing
French Nomenclature of Activities : Code Division 10
Label of Division Manufacture of food products and beverages
Employer status of the establishment (Yes: employer - No: non-employer )YES
Number of employees in establishment 1 or 2 employees

Legal unit

Name of the legal unitLE FORNALI
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveMEUNIER
First forename declared for an individualPhilippe
NationalityFrançaise
Executive's positioncommissaire aux comptes titulaire

Contact directory data

phone0450314168
Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 84
Land name Auvergne-Rhône-Alpes
County code 74
County name Haute-Savoie
Establishment commune code74053
Establishment commune nameCERVENS
Borough code 744
Borough nameThonon-les-Bains
Longitude10.71H
Latitude6.439898

Postal address

Address621 ROUT DES COLLINES 74550 CERVENS
Street number621
Street typeROUT
Street nameDES COLLINES
Postcode74550
Municipality nameCERVENS
Date of last update2026-02-04 15:32:13

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