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FIRST ESTABLISHMENT : ESPEREL CUISINE CHAUBENIT

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data
Internal classification number of the establishment00022
Siret number41089287100022

Establishment
Date of creation of the establishment2013-07-01
Headcount range of the establishment11
Year of validity of the headcount range of the establishment2023
Whether the establishment is the head office or notHEAD OFFICE
Main activity of the establishment during the period56.21Z
Label of main activity Catering services
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section I
Label of Section Accommodation and food service activities
French Nomenclature of Activities : Code Division 56
Label of Division Food and beverage service activities
Employer status of the establishment (Yes: employer - No: non-employer )NO
Number of employees in establishment 10 to 19 employees

Legal unit
Name of the legal unitESPEREL CUISINE
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveCHAUBENIT
First forename declared for an individualEric
NationalityFrançaise
Executive's positionGérant

Contact directory data
phone0964440512
fax05 57 32 70 80
Phone Directory Page Jaune
Linkedin Linkedin

Location data
Land code 75
Land name Nouvelle-Aquitaine
County code 33
County name Gironde
Establishment commune code33374
Establishment commune nameSAINT-AUBIN-DE-BLAYE
Borough code 331
Borough nameBlaye
Longitude56.21Y
Latitude-0.559641

Postal address
AddressLOT 122 PARC GIRONDE SYNERGIES 33820 SAINT-AUBIN-DE-BLAYE
Street nameLOT 122 PARC GIRONDE SYNERGIES
Postcode33820
Municipality nameSAINT-AUBIN-DE-BLAYE
Date of last update2026-02-04 15:32:13

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