All the information you need about SARL SPV to develop and secure your business in France

Identification data | |
| Internal classification number of the establishment | 00024 |
| Siret number | 43349633800024 |
Establishment | |
| Date of creation of the establishment | 2005-04-04 |
| Headcount range of the establishment | NN |
| Activity carried out by the craftsman entered in the register of trades | 1013BZ |
| French Nomenclature of Activities for Craft Industries | CHARCUTERIE |
| Whether the establishment is the head office or not | SECONDARY ESTABLISHMENTE |
| Main activity of the establishment during the period | 10.13B |
| Label of main activity | Manufacture of processed meat products |
| Nomenclature of activity of Main activity | NAFRev2 |
| French Nomenclature of Activities : Code Section | C |
| Label of Section | Manufacturing |
| French Nomenclature of Activities : Code Division | 10 |
| Label of Division | Manufacture of food products and beverages |
| Employer status of the establishment (Yes: employer - No: non-employer ) | NO |
| Number of employees in establishment | Non-employer establishment |
Legal unit | |
| Name of the legal unit | SARL SPV |
| Administrative status of the Legal Unit | ACTIVE |
| Surname of principal executive | GILMER |
| First forename declared for an individual | SEBASTIEN |
| Nationality | Française |
| Executive's position | Gérant |
Contact directory data | |
| mobile | 0618712190 |
| Phone Directory | Page Jaune |
Location data | |
| Land code | 75 |
| Land name | Nouvelle-Aquitaine |
| County code | 19 |
| County name | Corrèze |
| Establishment commune code | 19229 |
| Establishment commune name | SAINT-PANTALEON-DE-LARCHE |
| Borough code | 191 |
| Borough name | Brive-la-Gaillarde |
| Longitude | 10.13H |
| Latitude | 1.464079 |
Postal address | |
| Address | LA GALIVE 19600 SAINT-PANTALEON-DE-LARCHE |
| Street name | LA GALIVE |
| Postcode | 19600 |
| Municipality name | SAINT-PANTALEON-DE-LARCHE |
| Date of last update | 2026-04-02 17:48:09 |
