Grow your business safely with RESTAURANT DE L'ECLUSE 16

All the information you need about RESTAURANT DE L'ECLUSE 16 to develop and secure your business in France

FIRST ESTABLISHMENT : RESTAURANT DE L'ECLUSE 16 LEROUX

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00011
Siret number44192528600011

Establishment

Date of creation of the establishment2002-04-26
Headcount range of the establishment03
Year of validity of the headcount range of the establishment2023
Whether the establishment is the head office or notHEAD OFFICE
Main activity of the establishment during the period56.10A
Label of main activity Traditional restaurants
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section I
Label of Section Accommodation and food service activities
French Nomenclature of Activities : Code Division 56
Label of Division Food and beverage service activities
Employer status of the establishment (Yes: employer - No: non-employer )YES
Number of employees in establishment 6 to 9 employees

Legal unit

Name of the legal unitRESTAURANT DE L'ECLUSE 16
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveLEROUX
First forename declared for an individualJEAN-YVES
NationalityFRANCAISE
Executive's positionGérant

Contact directory data

emailinfo@ecluse16.com
phone0388009042
fax03 88 00 91 94
websitewww.ecluse16.com
Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 44
Land name Grand Est
County code 67
County name Bas-Rhin
Establishment commune code67009
Establishment commune nameALTWILLER
Borough code 674
Borough nameSaverne
Longitude56.11G
Latitude6.997874

Postal address

AddressBONNEFONTAINE 67260 ALTWILLER
Street nameBONNEFONTAINE
Postcode67260
Municipality nameALTWILLER
Date of last update2026-02-04 15:32:13

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