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F HOME > CORPORATES > FROMAGERIE D'ANJOUIN > ESTABLISHMENTS LIST > LE BLANC

FIRST ESTABLISHMENT : FROMAGERIE D'ANJOUIN TRIBALLAT

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data
Internal classification number of the establishment00024
Siret number44295966400024

Establishment
Date of creation of the establishment2004-07-01
Whether the establishment is the head office or notSECONDARY ESTABLISHMENTE
First line of the establishment's signFROMAGERIE D'ANJOUIN SAS
Main activity of the establishment during the period10.51C
Label of main activity Manufacture of cheese
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section C
Label of Section Manufacturing
French Nomenclature of Activities : Code Division 10
Label of Division Manufacture of food products and beverages
Employer status of the establishment (Yes: employer - No: non-employer )NO

Legal unit
Name of the legal unitFROMAGERIE D'ANJOUIN
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveTRIBALLAT
First forename declared for an individualHENRI
NationalityFrançaise

Contact directory data
phone0254374124
Phone Directory Page Jaune
Linkedin Linkedin

Location data
Land code 24
Land name Centre-Val de Loire
County code 36
County name Indre
Establishment commune code36018
Establishment commune nameLE BLANC
Borough code 361
Borough nameLe Blanc
Longitude1.052277
Latitude46.62366

Postal address
AddressLES GROGES 36300 LE BLANC
Street nameLES GROGES
Address supplementZONE INDUSTRIELLE
Postcode36300
Municipality nameLE BLANC
Date of last update2025-07-08 15:27:56

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