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FIRST ESTABLISHMENT : LOU BIO PINARD

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data
Internal classification number of the establishment00036
Siret number45369226100036

Establishment
Date of creation of the establishment2007-05-01
Headcount range of the establishment11
Year of validity of the headcount range of the establishment2022
Whether the establishment is the head office or notHEAD OFFICE
Main activity of the establishment during the period10.72Z
Label of main activity Manufacture of preserved biscuits, rusks and pastry goods
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section C
Label of Section Manufacturing
French Nomenclature of Activities : Code Division 10
Label of Division Manufacture of food products and beverages
Employer status of the establishment (Yes: employer - No: non-employer )YES
Number of employees in establishment 10 to 19 employees

Legal unit
Name of the legal unitLOU BIO
Administrative status of the Legal Unit ACTIVE
Surname of principal executivePINARD
First forename declared for an individualANTOINE
NationalityCanadienne

Contact directory data
emailcontact@finestraloubio.fr
phone0492759479
fax04 92 75 94 79
websitehttp://www.alimentationbio.com
Phone Directory Page Jaune
Linkedin Linkedin

Location data
Land code 93
Land name Provence-Alpes-Côte d'Azur
County code 04
County name Alpes-de-Haute-Provence
Establishment commune code04112
Establishment commune nameMANOSQUE
Borough code 044
Borough nameForcalquier
Longitude5.8155986
Latitude43.7991884

Postal address
AddressZONE SAINT MAURICE 04100 MANOSQUE
Street typeZONE
Street nameSAINT MAURICE
Address supplementZI
Postcode04100
Municipality nameMANOSQUE
Date of last update2025-07-08 15:27:56

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