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All the information you need about T 4 2 to develop and secure your business in France

FIRST ESTABLISHMENT : T 4 2 ABBIOLO

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00028
Siret number48035185700028

Establishment

Date of creation of the establishment2005-07-14
Headcount range of the establishment03
Year of validity of the headcount range of the establishment2022
Whether the establishment is the head office or notHEAD OFFICE
First line of the establishment's signLE GENEPI
Main activity of the establishment during the period56.10A
Label of main activity Traditional restaurants
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section I
Label of Section Accommodation and food service activities
French Nomenclature of Activities : Code Division 56
Label of Division Food and beverage service activities
Employer status of the establishment (Yes: employer - No: non-employer )YES
Number of employees in establishment 6 to 9 employees

Legal unit

Name of the legal unitT 4 2
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveABBIOLO
First forename declared for an individualPATRICK
NationalityFRANÇAISE
Executive's positionGérant

Contact directory data

phone0479075209
fax04 79 09 14 40
Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 84
Land name Auvergne-Rhône-Alpes
County code 73
County name Savoie
Establishment commune code73176
Establishment commune nameMONTVALEZAN
Borough code 731
Borough nameAlbertville
Longitude6.851016
Latitude45.626736

Postal address

Address652 ROUT DU COL DU PETIT SAINT BERNARD 73700 MONTVALEZAN
Street number652
Street typeROUT
Street nameDU COL DU PETIT SAINT BERNARD
Postcode73700
Municipality nameMONTVALEZAN
Date of last update2025-07-08 15:27:56

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