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All the information you need about FRESO to develop and secure your business in France

FIRST ESTABLISHMENT : FRESO GIMENO

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00045
Siret number48153429500045

Establishment

Date of creation of the establishment2021-11-08
Headcount range of the establishment11
Year of validity of the headcount range of the establishment2022
Activity carried out by the craftsman entered in the register of trades1071CB
French Nomenclature of Activities for Craft Industries BAKERY-PASTRY
Whether the establishment is the head office or notSECONDARY ESTABLISHMENTE
First line of the establishment's signLE PETRIN RIBEIROU
Main activity of the establishment during the period10.71C
Label of main activity Manufacture of bakery and pastry goods
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section C
Label of Section Manufacturing
French Nomenclature of Activities : Code Division 10
Label of Division Manufacture of food products and beverages
Employer status of the establishment (Yes: employer - No: non-employer )YES
Number of employees in establishment 10 to 19 employees

Legal unit

Name of the legal unitFRESO
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveGIMENO
First forename declared for an individualFREDERIC
Executive's positionGérant

Contact directory data

phone04 94 99 83 16
Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 93
Land name Provence-Alpes-Côte d'Azur
County code 83
County name Var
Establishment commune code83148
Establishment commune nameVIDAUBAN
Borough code 831
Borough nameDraguignan
Longitude6.424615
Latitude43.420298

Postal address

AddressROUT NATIONALE 7 83550 VIDAUBAN
Street typeROUT
Street nameNATIONALE 7
Postcode83550
Municipality nameVIDAUBAN
Date of last update2025-07-08 15:27:56

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