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F HOME > CORPORATES > FRAICHE-CUT > ESTABLISHMENTS LIST > PORT-SAINTE-FOY-ET-PONCHAPT

FIRST ESTABLISHMENT : FRAICHE-CUT PANOUILLERES

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00023
Siret number48324886000023

Establishment

Date of creation of the establishment2006-06-01
Headcount range of the establishment02
Year of validity of the headcount range of the establishment2022
Whether the establishment is the head office or notSECONDARY ESTABLISHMENTE
First line of the establishment's signFRAICHE-CUT
Main activity of the establishment during the period10.39B
Label of main activity Processing and preserving of fruit and nuts
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section C
Label of Section Manufacturing
French Nomenclature of Activities : Code Division 10
Label of Division Manufacture of food products and beverages
Employer status of the establishment (Yes: employer - No: non-employer )YES
Number of employees in establishment 3 to 5 employees

Legal unit

Name of the legal unitFRAICHE-CUT
Administrative status of the Legal Unit ACTIVE
Surname of principal executivePANOUILLERES
First forename declared for an individualPATRICK

Contact directory data

emailcontact@fraichecut.fr
phone0553237974
websitehttp://www.fraichecut.fr
Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 75
Land name Nouvelle-Aquitaine
County code 24
County name Dordogne
Establishment commune code24335
Establishment commune namePORT-SAINTE-FOY-ET-PONCHAPT
Borough code 241
Borough nameBergerac
Longitude0.210606
Latitude44.843108

Postal address

AddressLD LA GRACE 33220 PORT-SAINTE-FOY-ET-PONCHAPT
Street typeLD
Street nameLA GRACE
Postcode33220
Municipality namePORT-SAINTE-FOY-ET-PONCHAPT
Date of last update2025-07-08 15:27:56

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