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FIRST ESTABLISHMENT : EPICES ET TOUT BONNET

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data
Internal classification number of the establishment00018
Siret number49312079400018

Establishment
Date of creation of the establishment2006-12-01
Headcount range of the establishment01
Year of validity of the headcount range of the establishment2022
Whether the establishment is the head office or notHEAD OFFICE
First line of the establishment's signEPICES ET TOUT
Main activity of the establishment during the period56.10A
Label of main activity Traditional restaurants
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section I
Label of Section Accommodation and food service activities
French Nomenclature of Activities : Code Division 56
Label of Division Food and beverage service activities
Employer status of the establishment (Yes: employer - No: non-employer )YES
Number of employees in establishment 1 or 2 employees

Legal unit
Name of the legal unitEPICES ET TOUT
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveBONNET
First forename declared for an individualQUENTIN
NationalityFrançaise
Executive's positiongérant

Contact directory data
phone09 60 43 10 41
Phone Directory Page Jaune
Linkedin Linkedin

Location data
Land code 76
Land name Occitanie
County code 30
County name Gard
Establishment commune code30007
Establishment commune nameALES
Borough code 301
Borough nameAlès
Longitude4.08279
Latitude44.121368

Postal address
Address15 AVEN CARNOT 30100 ALES
Street number15
Street typeAVEN
Street nameCARNOT
Postcode30100
Municipality nameALES
Date of last update2025-07-08 15:27:56

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