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J HOME > CORPORATES > JURA-TERROIR > ESTABLISHMENTS LIST > PONT-DU-NAVOY

FIRST ESTABLISHMENT : JURA-TERROIR DI MARTINO

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data
Internal classification number of the establishment00019
Siret number49336692600019

Establishment
Date of creation of the establishment2006-12-15
Headcount range of the establishment12
Year of validity of the headcount range of the establishment2022
Whether the establishment is the head office or notHEAD OFFICE
Main activity of the establishment during the period10.51C
Label of main activity Manufacture of cheese
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section C
Label of Section Manufacturing
French Nomenclature of Activities : Code Division 10
Label of Division Manufacture of food products and beverages
Employer status of the establishment (Yes: employer - No: non-employer )YES
Number of employees in establishment 20 to 49 employees

Legal unit
Name of the legal unitJURA-TERROIR
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveDI MARTINO
First forename declared for an individualOLIVIA

Contact directory data
phone0384512400
Phone Directory Page Jaune
Linkedin Linkedin

Location data
Land code 27
Land name Bourgogne-Franche-Comté
County code 39
County name Jura
Establishment commune code39437
Establishment commune namePONT-DU-NAVOY
Borough code 392
Borough nameLons-le-Saunier
Longitude5.77868
Latitude46.72469

Postal address
Address3 B RUE DU VIEUX PONT 39300 PONT-DU-NAVOY
Street number3
Street repetition indexB
Street typeRUE
Street nameDU VIEUX PONT
Postcode39300
Municipality namePONT-DU-NAVOY
Date of last update2025-07-08 15:27:56

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