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All the information you need about FOOD AND SENS to develop and secure your business in France

FIRST ESTABLISHMENT : FOOD AND SENS MORREALE

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00042
Siret number49417785000042

Establishment

Date of creation of the establishment2021-05-06
Headcount range of the establishmentNN
Whether the establishment is the head office or notSECONDARY ESTABLISHMENTE
First line of the establishment's signLA PAILLOTE GAILLARD
Main activity of the establishment during the period56.10C
Label of main activity Fast food restaurants
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section I
Label of Section Accommodation and food service activities
French Nomenclature of Activities : Code Division 56
Label of Division Food and beverage service activities
Employer status of the establishment (Yes: employer - No: non-employer )NO
Number of employees in establishment Non-employer establishment

Legal unit

Name of the legal unitFOOD AND SENS
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveMORREALE
First forename declared for an individualFABIEN
NationalityFrançaise
Executive's positionGérant

Contact directory data

emaillegusto@restaurantmartigues.com
phone0442440951
mobile0676648663
websitehttp://www.restaurantmartigues.com
Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 93
Land name Provence-Alpes-Côte d'Azur
County code 13
County name Bouches-du-Rhône
Establishment commune code13056
Establishment commune nameMARTIGUES
Borough code 134
Borough nameIstres
Longitude56.11J
Latitude5.056536

Postal address

AddressRUE COLONEL FABIEN 13500 MARTIGUES
Street typeRUE
Street nameCOLONEL FABIEN
Address supplementLA PAILLOTTE GAILLARD PLGE FERRIERE
Postcode13500
Municipality nameMARTIGUES
Date of last update2026-02-04 15:32:13

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