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S HOME > CORPORATES > SUCRE FARINE > ESTABLISHMENTS LIST > SAINT-PAUL

FIRST ESTABLISHMENT : SUCRE FARINE _

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data
Internal classification number of the establishment00030
Siret number50384377300030

Establishment
Date of creation of the establishment2008-09-20
Headcount range of the establishment03
Year of validity of the headcount range of the establishment2022
Whether the establishment is the head office or notSECONDARY ESTABLISHMENTE
First line of the establishment's signSUCRE FARINE DELICATESSE CASTA
Main activity of the establishment during the period10.71C
Label of main activity Manufacture of bakery and pastry goods
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section C
Label of Section Manufacturing
French Nomenclature of Activities : Code Division 10
Label of Division Manufacture of food products and beverages
Employer status of the establishment (Yes: employer - No: non-employer )YES
Number of employees in establishment 6 to 9 employees

Legal unit
Name of the legal unitSUCRE FARINE
Administrative status of the Legal Unit ACTIVE
Surname of principal executive_

Contact directory data
phone0262715955
Phone Directory Page Jaune
Linkedin Linkedin

Location data
Land code 04
Land name La Réunion
County code 97
Establishment commune code97415
Establishment commune nameSAINT-PAUL
Borough code 9744
Borough nameSaint-Paul
Longitude55.219765
Latitude-21.04023

Postal address
Address15 RUE DE LA CHEMINEE 97434 SAINT-PAUL
Street number15
Street typeRUE
Street nameDE LA CHEMINEE
Address supplementROUTE DU THEATRE
Postcode97434
Municipality nameSAINT-PAUL
Date of last update2025-07-08 13:34:12

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