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FIRST ESTABLISHMENT : SUCRE FARINE _

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data
Internal classification number of the establishment00048
Siret number50384377300048

Establishment
Usual name of the establishmentLES DELICATESSES CASTA
Date of creation of the establishment2012-09-01
Headcount range of the establishment12
Year of validity of the headcount range of the establishment2022
Whether the establishment is the head office or notSECONDARY ESTABLISHMENTE
First line of the establishment's signSUCRE FARINE
Main activity of the establishment during the period10.71C
Label of main activity Manufacture of bakery and pastry goods
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section C
Label of Section Manufacturing
French Nomenclature of Activities : Code Division 10
Label of Division Manufacture of food products and beverages
Employer status of the establishment (Yes: employer - No: non-employer )YES
Number of employees in establishment 20 to 49 employees

Legal unit
Name of the legal unitSUCRE FARINE
Administrative status of the Legal Unit ACTIVE
Surname of principal executive_

Contact directory data
phone0262715955
Phone Directory Page Jaune
Linkedin Linkedin

Location data
Land code 04
Land name La Réunion
County code 97
Establishment commune code97415
Establishment commune nameSAINT-PAUL
Borough code 9744
Borough nameSaint-Paul
Longitude55.267065
Latitude-21.049125

Postal address
Address41 RUE JOSEPH HUBERT 97435 SAINT-PAUL
Street number41
Street typeRUE
Street nameJOSEPH HUBERT
Postcode97435
Municipality nameSAINT-PAUL
Date of last update2025-07-08 13:34:12

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