Grow your business safely with LE FOURNIL RECEENS

All the information you need about LE FOURNIL RECEENS to develop and secure your business in France

FIRST ESTABLISHMENT : LE FOURNIL RECEENS VANNESSON

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00021
Siret number50425723900021

Establishment

Date of creation of the establishment2010-06-07
Headcount range of the establishment02
Year of validity of the headcount range of the establishment2022
Activity carried out by the craftsman entered in the register of trades1071CB
French Nomenclature of Activities for Craft Industries BAKERY-PASTRY
Whether the establishment is the head office or notHEAD OFFICE
Main activity of the establishment during the period10.71C
Label of main activity Manufacture of bakery and pastry goods
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section C
Label of Section Manufacturing
French Nomenclature of Activities : Code Division 10
Label of Division Manufacture of food products and beverages
Employer status of the establishment (Yes: employer - No: non-employer )NO
Number of employees in establishment 3 to 5 employees

Legal unit

Name of the legal unitLE FOURNIL RECEENS
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveVANNESSON
First forename declared for an individualJEROME
NationalityFrançaise
Executive's positionGérant

Contact directory data

phone0380810006
Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 27
Land name Bourgogne-Franche-Comté
County code 21
County name Côte-d'Or
Establishment commune code21519
Establishment commune nameRECEY-SUR-OURCE
Borough code 213
Borough nameMontbard
Longitude4.862747
Latitude47.780251

Postal address

AddressPLAC DE SILENRIEUX 21290 RECEY-SUR-OURCE
Street typePLAC
Street nameDE SILENRIEUX
Postcode21290
Municipality nameRECEY-SUR-OURCE
Date of last update2025-07-08 15:27:56

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