Grow your business safely with RESTAUMOSS

All the information you need about RESTAUMOSS to develop and secure your business in France

FIRST ESTABLISHMENT : RESTAUMOSS _

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00013
Siret number50955713800013

Establishment

Date of creation of the establishment2008-10-01
Headcount range of the establishment11
Year of validity of the headcount range of the establishment2023
Activity carried out by the craftsman entered in the register of trades5610CQ
French Nomenclature of Activities for Craft Industries ARTISAN MANUFACTURING ASSOCIATED WITH THE SALE OF DISHES FOR IMMEDIATE CONSUMPTION IN SEDENTARY STO
Whether the establishment is the head office or notSECONDARY ESTABLISHMENTE
First line of the establishment's signPEPE 2000
Main activity of the establishment during the period56.10A
Label of main activity Traditional restaurants
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section I
Label of Section Accommodation and food service activities
French Nomenclature of Activities : Code Division 56
Label of Division Food and beverage service activities
Employer status of the establishment (Yes: employer - No: non-employer )YES
Number of employees in establishment 10 to 19 employees

Legal unit

Name of the legal unitRESTAUMOSS
Administrative status of the Legal Unit ACTIVE
Surname of principal executive_

Contact directory data

phone0479063849
fax04 79 06 39 75
Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 84
Land name Auvergne-Rhône-Alpes
County code 73
County name Savoie
Establishment commune code73296
Establishment commune nameTIGNES
Borough code 731
Borough nameAlbertville
Longitude56.11G
Latitude6.900202

Postal address

AddressLE VAL CLARET 73320 TIGNES
Street nameLE VAL CLARET
Address supplementLE SEFCOTEL
Postcode73320
Municipality nameTIGNES
Date of last update2026-02-04 12:38:37

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