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All the information you need about REUNIPECHE to develop and secure your business in France

FIRST ESTABLISHMENT : REUNIPECHE CROSNIER MANGEAT

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00010
Siret number51337691300010

Establishment

Date of creation of the establishment2009-07-01
Headcount range of the establishment11
Year of validity of the headcount range of the establishment2022
Whether the establishment is the head office or notHEAD OFFICE
Main activity of the establishment during the period10.20Z
Label of main activity Processing and preserving of fish, crustaceans and molluscs
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section C
Label of Section Manufacturing
French Nomenclature of Activities : Code Division 10
Label of Division Manufacture of food products and beverages
Employer status of the establishment (Yes: employer - No: non-employer )YES
Number of employees in establishment 10 to 19 employees

Legal unit

Name of the legal unitREUNIPECHE
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveCROSNIER MANGEAT
First forename declared for an individualFrançois
NationalityFrançaise
Executive's positionprésident du conseil d'administration

Contact directory data

Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 04
Land name La Réunion
County code 97
Establishment commune code97407
Establishment commune nameLE PORT
Borough code 9744
Borough nameSaint-Paul
Longitude55.288498
Latitude-20.928398

Postal address

Address9 RUE ARMAGNAC 97420 LE PORT
Street number9
Street typeRUE
Street nameARMAGNAC
Address supplementZI N 1
Postcode97420
Municipality nameLE PORT
Date of last update2025-07-08 15:27:56

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