Grow your business safely with MONGE AMANDINE

All the information you need about MONGE AMANDINE to develop and secure your business in France

FIRST ESTABLISHMENT : MONGE

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00058
Siret number51956875200058

Sole proprietorship

Birth name of the natural personMONGE
Whether the natural person is male or female (F: Female - M: Male)F
First forename declared for a natural personAMANDINE
Second forename declared for a natural personYOLANDE
Usual first name of the natural personAMANDINE

Establishment

Usual name of the establishmentAMANDINE COOK
Date of creation of the establishment2024-07-01
Whether the establishment is the head office or notHEAD OFFICE
Main activity of the establishment during the period56.10C
Label of main activity Fast food restaurants
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section I
Label of Section Accommodation and food service activities
French Nomenclature of Activities : Code Division 56
Label of Division Food and beverage service activities
Employer status of the establishment (Yes: employer - No: non-employer )NO

Legal unit

Administrative status of the Legal Unit ACTIVE
Surname of principal executiveMONGE
First forename declared for an individualAMANDINE

Contact directory data

Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 84
Land name Auvergne-Rhône-Alpes
County code 74
County name Haute-Savoie
Establishment commune code74211
Establishment commune namePERS-JUSSY
Borough code 743
Borough nameSaint-Julien-en-Genevois
Longitude6.275657
Latitude46.110329

Postal address

Address15 ROUT DE LOISINGES 74930 PERS-JUSSY
Street number15
Street typeROUT
Street nameDE LOISINGES
Postcode74930
Municipality namePERS-JUSSY
Date of last update2025-07-08 15:27:56

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