Grow your business safely with FRAICH'POM

All the information you need about FRAICH'POM to develop and secure your business in France

FIRST ESTABLISHMENT : FRAICH'POM OUBRY

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00018
Siret number52204781000018

Establishment

Date of creation of the establishment2010-04-15
Headcount range of the establishment11
Year of validity of the headcount range of the establishment2023
Whether the establishment is the head office or notHEAD OFFICE
Main activity of the establishment during the period10.31Z
Label of main activity Processing and preserving of potatoes
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section C
Label of Section Manufacturing
French Nomenclature of Activities : Code Division 10
Label of Division Manufacture of food products and beverages
Employer status of the establishment (Yes: employer - No: non-employer )YES
Number of employees in establishment 10 to 19 employees

Legal unit

Name of the legal unitFRAICH'POM
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveOUBRY
First forename declared for an individualSOPHIE
NationalityFrançaise
Executive's positiongérant

Contact directory data

emailfraich-pom@orange.fr
phone0322841447
mobile0627512386
websitehttp://www.fritesfraiches.fr
Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 32
Land name Hauts-de-France
County code 80
County name Somme
Establishment commune code80552
Establishment commune nameMOISLAINS
Borough code 804
Borough namePéronne
Longitude10.31Y
Latitude2.962118

Postal address

Address2 RUE VERTE 80200 MOISLAINS
Street number2
Street typeRUE
Street nameVERTE
Postcode80200
Municipality nameMOISLAINS
Date of last update2026-02-04 15:32:13

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