Grow your business safely with LES CUISINIERS AMBULANTS

All the information you need about LES CUISINIERS AMBULANTS to develop and secure your business in France

L HOME > CORPORATES > LES CUISINIERS AMBULANTS > ESTABLISHMENTS LIST > SAINT-GREGOIRE

FIRST ESTABLISHMENT : LES CUISINIERS AMBULANTS NICOL

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data
Internal classification number of the establishment00021
Siret number52241930800021

Establishment
Date of creation of the establishment2010-05-01
Whether the establishment is the head office or notHEAD OFFICE
Main activity of the establishment during the period56.21Z
Label of main activity Catering services
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section I
Label of Section Accommodation and food service activities
French Nomenclature of Activities : Code Division 56
Label of Division Food and beverage service activities
Employer status of the establishment (Yes: employer - No: non-employer )NO

Legal unit
Name of the legal unitLES CUISINIERS AMBULANTS
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveNICOL
First forename declared for an individualTANGUY
NationalityFrançaise
Executive's positionGérant

Contact directory data
phone02 99 22 66 06
Phone Directory Page Jaune
Linkedin Linkedin

Location data
Land code 53
Land name Bretagne
County code 35
County name Ille-et-Vilaine
Establishment commune code35278
Establishment commune nameSAINT-GREGOIRE
Borough code 353
Borough nameRennes
Longitude-1.699855
Latitude48.140398

Postal address
AddressLES BALUS 35760 SAINT-GREGOIRE
Street nameLES BALUS
Postcode35760
Municipality nameSAINT-GREGOIRE
Date of last update2025-07-08 15:27:56

all companies in France

Complete and comprehensive database.