Grow your business safely with MALTEUROP FOOD INGREDIENT

All the information you need about MALTEUROP FOOD INGREDIENT to develop and secure your business in France

FIRST ESTABLISHMENT : MALTEUROP FOOD INGREDIENT LINTIGNAT

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00017
Siret number52394411400017

Establishment

Date of creation of the establishment2010-07-22
Whether the establishment is the head office or notHEAD OFFICE
Main activity of the establishment during the period64.20Z
Label of main activity Holding company activities
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section K
Label of Section Financial and insurance activities
French Nomenclature of Activities : Code Division 64
Label of Division Financial services activities, except insurance and pension funding
Employer status of the establishment (Yes: employer - No: non-employer )NO

Legal unit

Name of the legal unitMALTEUROP FOOD INGREDIENT
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveLINTIGNAT
First forename declared for an individualJACKY
NationalityFrançaise
Executive's position512802695

Contact directory data

Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 44
Land name Grand Est
County code 51
County name Marne
Establishment commune code51454
Establishment commune nameREIMS
Borough code 513
Borough nameReims
Longitude4.070604
Latitude49.235065

Postal address

Address2 RUE CLEMENT ADER 51100 REIMS
Street number2
Street typeRUE
Street nameCLEMENT ADER
Postcode51100
Municipality nameREIMS
Date of last update2025-07-08 15:27:56

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