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FIRST ESTABLISHMENT : LE BEST BIANCHI

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data
Internal classification number of the establishment00022
Siret number53275935400022

Establishment
Date of creation of the establishment2011-05-06
Activity carried out by the craftsman entered in the register of trades1085ZZ
French Nomenclature of Activities for Craft Industries DISH MANUFACTURE PREPARED
Whether the establishment is the head office or notSECONDARY ESTABLISHMENTE
Main activity of the establishment during the period56.10C
Label of main activity Fast food restaurants
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section I
Label of Section Accommodation and food service activities
French Nomenclature of Activities : Code Division 56
Label of Division Food and beverage service activities
Employer status of the establishment (Yes: employer - No: non-employer )YES

Legal unit
Name of the legal unitLE BEST
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveBIANCHI
First forename declared for an individualMICHEL

Contact directory data
Phone Directory Page Jaune
Linkedin Linkedin

Location data
Land code 32
Land name Hauts-de-France
County code 62
County name Pas-de-Calais
Establishment commune code62178
Establishment commune nameBRUAY-LA-BUISSIERE
Borough code 622
Borough nameBéthune
Longitude2.55749
Latitude50.47574

Postal address
Address18 RUE JULES GUESDE 62700 BRUAY-LA-BUISSIERE
Street number18
Street typeRUE
Street nameJULES GUESDE
Postcode62700
Municipality nameBRUAY-LA-BUISSIERE
Date of last update2025-07-08 15:27:56

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