All the information you need about SSP PROVINCE to develop and secure your business in France

Identification data | |
| Internal classification number of the establishment | 00114 |
| Siret number | 53468169700114 |
Establishment | |
| Date of creation of the establishment | 2016-07-01 |
| Headcount range of the establishment | 12 |
| Year of validity of the headcount range of the establishment | 2023 |
| Whether the establishment is the head office or not | SECONDARY ESTABLISHMENTE |
| First line of the establishment's sign | A |
| Second line of the establishment's sign | RESTAURANTS ET SERVICES D'AUTOROUTE |
| Nomenclature of activity of Main activity | 56.10C |
| Employer status of the establishment (Yes: employer - No: non-employer ) | NO |
| Number of employees in establishment | 20 to 49 employees |
Legal unit | |
| Name of the legal unit | SSP PROVINCE |
| Administrative status of the Legal Unit | ACTIVE |
| Surname of principal executive | _ |
Contact directory data | |
| serviceconsommateurs@briochedoree.fr | |
| phone | 0389453104 |
| website | http://www.briochedoree.fr |
| Phone Directory | Page Jaune |
Location data | |
| Establishment commune name | 72500 |
| Longitude | O |
| Latitude | 56.11J |
Postal address | |
| Address | "PAS KM 52 8" 72500 |
| Street name | "PAS KM 52 |
| Address supplement | SECTION ECOMMOY TOUR |
| Postcode | 8" |
| Municipality name | 72500 |
| Code cedex | 72115 |
| Municipality name for an establishment located abroad | DISSAY-SOUS-COURCILLON |
| Date of last update | 2026-02-04 12:38:37 |
