Grow your business safely with LE PAIN DE PROISSANS

All the information you need about LE PAIN DE PROISSANS to develop and secure your business in France

FIRST ESTABLISHMENT : LE PAIN DE PROISSANS COUSIN

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00023
Siret number53772980800023

Establishment

Date of creation of the establishment2012-01-01
Headcount range of the establishment01
Year of validity of the headcount range of the establishment2023
Activity carried out by the craftsman entered in the register of trades1071CB
French Nomenclature of Activities for Craft Industries BAKERY-PASTRY
Whether the establishment is the head office or notSECONDARY ESTABLISHMENTE
Main activity of the establishment during the period10.71C
Label of main activity Manufacture of bakery and pastry goods
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section C
Label of Section Manufacturing
French Nomenclature of Activities : Code Division 10
Label of Division Manufacture of food products and beverages
Employer status of the establishment (Yes: employer - No: non-employer )YES
Number of employees in establishment 1 or 2 employees

Legal unit

Name of the legal unitLE PAIN DE PROISSANS
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveCOUSIN
First forename declared for an individualSTEPHANE
NationalityFrançaise
Executive's positionGérant

Contact directory data

phone0553281458
Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 75
Land name Nouvelle-Aquitaine
County code 24
County name Dordogne
Establishment commune code24341
Establishment commune namePROISSANS
Borough code 244
Borough nameSarlat-la-Canéda
Longitude10.71H
Latitude1.241456

Postal address

AddressLA CROIX D ALLON 24200 PROISSANS
Street nameLA CROIX D ALLON
Postcode24200
Municipality namePROISSANS
Date of last update2026-02-04 15:32:13

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