Grow your business safely with GASTRONOMIE ET TERROIR

All the information you need about GASTRONOMIE ET TERROIR to develop and secure your business in France

FIRST ESTABLISHMENT : GASTRONOMIE ET TERROIR CLARENS

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment00015
Siret number53942817700015

Establishment

Date of creation of the establishment2012-01-16
Whether the establishment is the head office or notHEAD OFFICE
Main activity of the establishment during the period66.19B
Label of main activity Other auxiliary activities to financial services, except insurance and pension funds, n.e.c.
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section K
Label of Section Financial and insurance activities
French Nomenclature of Activities : Code Division 66
Label of Division Activities auxiliary to financial services and insurance
Employer status of the establishment (Yes: employer - No: non-employer )NO

Legal unit

Name of the legal unitGASTRONOMIE ET TERROIR
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveCLARENS
First forename declared for an individualJEAN-MICHEL
Executive's position451602668

Contact directory data

Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 76
Land name Occitanie
County code 32
County name Gers
Establishment commune code32459
Establishment commune nameVALENCE-SUR-BAISE
Borough code 322
Borough nameCondom
Longitude2.2423889
Latitude43.7198535

Postal address

AddressZONE ARTISANALE JAMON 32310 VALENCE-SUR-BAISE
Street nameZONE ARTISANALE JAMON
Postcode32310
Municipality nameVALENCE-SUR-BAISE
Date of last update2025-07-08 15:27:56

all companies in France

Complete and comprehensive database.