All the information you need about BOULANGERIE NEUHAUSER to develop and secure your business in France

Identification data | |
| Internal classification number of the establishment | 00116 |
| Siret number | 63850296300116 |
Establishment | |
| Date of creation of the establishment | 2018-06-01 |
| Headcount range of the establishment | 21 |
| Year of validity of the headcount range of the establishment | 2022 |
| Whether the establishment is the head office or not | SECONDARY ESTABLISHMENTE |
| Main activity of the establishment during the period | 10.71A |
| Label of main activity | Manufacture of fresh bread and cakes |
| Nomenclature of activity of Main activity | NAFRev2 |
| French Nomenclature of Activities : Code Section | C |
| Label of Section | Manufacturing |
| French Nomenclature of Activities : Code Division | 10 |
| Label of Division | Manufacture of food products and beverages |
| Employer status of the establishment (Yes: employer - No: non-employer ) | YES |
| Number of employees in establishment | 50 to 99 employees |
Legal unit | |
| Name of the legal unit | BOULANGERIE NEUHAUSER |
| Administrative status of the Legal Unit | ACTIVE |
| Surname of principal executive | QUAREZ |
| First forename declared for an individual | FRANCOIS |
| Nationality | Française |
| Executive's position | 818893281 |
Contact directory data | |
| commercial.bvp@soufflet.com | |
| phone | 0327679524 |
| website | http://www.neuhauser.fr |
| Phone Directory | Page Jaune |
Location data | |
| Land code | 53 |
| Land name | Bretagne |
| County code | 56 |
| County name | Morbihan |
| Establishment commune code | 56165 |
| Establishment commune name | PLOERMEL |
| Borough code | 562 |
| Borough name | Pontivy |
| Longitude | -2.3830042 |
| Latitude | 47.9152714 |
Postal address | |
| Address | ZI DE CAMAGNON 56800 PLOERMEL |
| Street name | ZI DE CAMAGNON |
| Postcode | 56800 |
| Municipality name | PLOERMEL |
| Date of last update | 2025-07-08 15:27:56 |
