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All the information you need about ELIOR RESTAURATION FRANCE to develop and secure your business in France

FIRST ESTABLISHMENT : ELIOR RESTAURATION FRANCE DERICHEBOURG

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment17610
Siret number66202519617610

Establishment

Date of creation of the establishment1990-05-01
Headcount range of the establishment00
Year of validity of the headcount range of the establishment2022
Whether the establishment is the head office or notSECONDARY ESTABLISHMENTE
First line of the establishment's signCOLLEGE CHARLEMAGNE
Main activity of the establishment during the period56.29B
Label of main activity Other food services n.e.c.
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section I
Label of Section Accommodation and food service activities
French Nomenclature of Activities : Code Division 56
Label of Division Food and beverage service activities
Employer status of the establishment (Yes: employer - No: non-employer )YES
Number of employees in establishment 0 employees (having no staff as of 12/31)

Legal unit

Name of the legal unitELIOR RESTAURATION FRANCE
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveDERICHEBOURG
First forename declared for an individualBORIS
NationalityFrançaise

Contact directory data

emailcontact@saint-remi.net
phone0322712300
websitehttp://www.saint-remi.net
Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 32
Land name Hauts-de-France
County code 59
County name Nord
Establishment commune code59343
Establishment commune nameLESQUIN
Borough code 595
Borough nameLille
Longitude3.117924
Latitude50.588624

Postal address

AddressRUE ANATOLE FRANCE 59810 LESQUIN
Street typeRUE
Street nameANATOLE FRANCE
Postcode59810
Municipality nameLESQUIN
Date of last update2025-07-08 15:27:56

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