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All the information you need about ELIOR RESTAURATION FRANCE to develop and secure your business in France

FIRST ESTABLISHMENT : ELIOR RESTAURATION FRANCE DERICHEBOURG

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data

Internal classification number of the establishment18980
Siret number66202519618980

Establishment

Date of creation of the establishment1990-09-01
Headcount range of the establishment01
Year of validity of the headcount range of the establishment2022
Whether the establishment is the head office or notSECONDARY ESTABLISHMENTE
Main activity of the establishment during the period56.29B
Label of main activity Other food services n.e.c.
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section I
Label of Section Accommodation and food service activities
French Nomenclature of Activities : Code Division 56
Label of Division Food and beverage service activities
Employer status of the establishment (Yes: employer - No: non-employer )YES
Number of employees in establishment 1 or 2 employees

Legal unit

Name of the legal unitELIOR RESTAURATION FRANCE
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveDERICHEBOURG
First forename declared for an individualBORIS
NationalityFrançaise

Contact directory data

emailcontact@saint-remi.net
phone0322712300
websitehttp://www.saint-remi.net
Phone Directory Page Jaune
Linkedin Linkedin

Location data

Land code 52
Land name Pays de la Loire
County code 44
County name Loire-Atlantique
Establishment commune code44184
Establishment commune nameSAINT-NAZAIRE
Borough code 443
Borough nameSaint-Nazaire
Longitude-2.209198
Latitude47.279973

Postal address

Address80 RUE D'ANJOU 44600 SAINT-NAZAIRE
Street number80
Street typeRUE
Street nameD'ANJOU
Address supplement9551 STE THERESE
Postcode44600
Municipality nameSAINT-NAZAIRE
Date of last update2025-07-08 15:27:56

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