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FIRST ESTABLISHMENT : ELIOR RESTAURATION FRANCE DERICHEBOURG

CORPORATE BOBACC ESTABLISHMENTS MANAGERS FINANCE

Identification data
Internal classification number of the establishment62350
Siret number66202519662350

Establishment
Date of creation of the establishment2018-09-01
Whether the establishment is the head office or notSECONDARY ESTABLISHMENTE
First line of the establishment's signSAT JOLIOT CURIE CC FRESNES
Main activity of the establishment during the period56.29B
Label of main activity Other food services n.e.c.
Nomenclature of activity of Main activity NAFRev2
French Nomenclature of Activities : Code Section I
Label of Section Accommodation and food service activities
French Nomenclature of Activities : Code Division 56
Label of Division Food and beverage service activities
Employer status of the establishment (Yes: employer - No: non-employer )NO

Legal unit
Name of the legal unitELIOR RESTAURATION FRANCE
Administrative status of the Legal Unit ACTIVE
Surname of principal executiveDERICHEBOURG
First forename declared for an individualBORIS
NationalityFrançaise

Contact directory data
emailcontact@saint-remi.net
phone0322712300
websitehttp://www.saint-remi.net
Phone Directory Page Jaune
Linkedin Linkedin

Location data
Land code 11
Land name Île-de-France
County code 92
County name Hauts-de-Seine
Establishment commune code92007
Establishment commune nameBAGNEUX
Borough code 921
Borough nameAntony
Longitude2.31586
Latitude48.801996

Postal address
Address63 RUE DE VERDUN 92220 BAGNEUX
Street number63
Street typeRUE
Street nameDE VERDUN
Postcode92220
Municipality nameBAGNEUX
Date of last update2025-07-08 15:27:56

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